Monday, October 5, 2009

Carb o' the Week

Back to pancakes for this weeks' featured carb.

Double batch of 'cakes, starting with the classic Betty Crocker recipe. Changes:

  • Substitute buttermilk for 1/2 the milk (adjust baking powder and soda accordingly)
  • Use 1/2 whole wheat, 1/2 plain old white flour
  • mix in the big half of an apple, diced up fine (just eat the remaining bits)
  • mix in a handful of Craisins.

I think it's time to do something about that backsplash. Maybe when the Great Room is finished! The burn mark on the plain Formica is mostly hidden by that cast iron pan. Pretty grim.

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