Carb O' the Week

Yikes! It's been decades since the BlichBlog has been updated. No better way to break the bad old non-posting habit than with a new Carb O' the Week, eh?

Let's start with this evening's "Stump the Chef" dinner, with apologies to NPR's Lynne Rossetto Kasper. In the fridge was:

1. one green pepper



2. some 'shrooms



3. an onion



4. two leftover grilled Italian chicken sausages.



5. some chopped up garlic in oil



6. leftover whole wheat ziti



7. feta cheese

Chop up 1-4 as needed, saute in olive oil with the garlic, throw in pasta, season with s+p and basil. Sprinkle with feta. Eat.